New to the shelfs!!!
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TAHOE ARTESIAN WATER.
Our family owned artesian well is situated at 6000’ in the Tahoe National Forest where nature creates a naturally alkaline water. We take pride in sharing an unprocessed and locally sourced water with our community. Our water is delivered straight from the source to ensure its freshness. We invite you to enjoy this water the way we have for three generations.
Family owned source since 1945
Botted at the source
Locally sourced from a single aquifer where air is cold, crisp and clean
Naturally alkaline pH + 8.3
100 % Natural Minerals
Taste: Soft, Light and Clean
La Tourangelle Expeller-pressed vegetable oil.
At La Tourangelle, we bring our family’s expertise and craftsmanship to oil-making. Our Expeller-pressed Vegetable Oil is everyday oil made better for you and the planet. This soy-free and non-GMO cooking oil is a blend of canola and sunflower oil to provide a good source of Omega 3. A neutral flavor and high smoke point make it ideal for high heat cooking, frying, and baking. The bottle is made of recyclable PET with 100% post-consumer recycled waste, because we’re committed to leaving the planet a better place. Now it’s possible to reuse and recycle with every meal. Now there’s a better choice!
The Original Japanese Barbeque Sauce.
All of our ingredients are of the highest quality. So when we say, “Our Ingredients Matter,” we really mean it! Bachan’s Japanese Barbecue Sauce is made using real Mirin, which is a staple in traditional Japanese sauces. Our premium Non-GMO Soy Sauce is brewed in Japan, the traditional way. Our fresh green onion, garlic, and ginger are all organic and we would never use any kind of powder or flavorings.
Hlth Punk U.F.O.Sauce.
Our 'impossibly awesome secret sauce’ will knock your socks off from impossible to beyond!
Made with a combination of our ultra healthy Bionnaise vegan mayo, Hot Dijon Mustard, Tomato paste and a dash of cayenne, this plant based secret sauce is chock full of superfoods and nutrition.
Truff Pasta Sauce.
Our Black Truffle Pomodoro is the perfect blend of ripe tomatoes, delicate herbs, black winter truffle, and red chili peppers. In other words, you’ll experience all the fresh flavors and umami depth you crave without having to stand over a simmering pot.
The Hen Pen:
Just a local family farm trying to bring the best eggs to the most people we can. We purchase all of our feed locally from Hunt & Behrnas Feed store in Petaluma. Our hens have the run of the property from dawn till dusk.
Kid's Printable Easter Color Pages
Print them out out home and bring them in once your child has colored it in.
Winners will be chosen on
Natural Easter Egg Dyes
Naturally Dyed Easter Eggs
Per cup of water use the following:
1 cup chopped purple cabbage = blue on white eggs, green on brown eggs
1 cup red onion skins = lavender or red eggs
1 cup yellow onion skins = orange on white eggs, rusty red on brown eggs
1 cup shredded beets = pink on white eggs, maroon on brown eggs
2 tablespoons ground turmeric = yellow eggs
1 bag Red Zinger tea = lavender eggs
Add one tablespoon white vinegar to every cup of strained dye liquid.
For every dozen eggs, plan on using at least four cups of dye liquid.
Have fun & experiment!!!